Cannelloni: Spinach and Ricotta
$12.00
210gm: Single Serve
A delicious pasta favourite.
Spinach and Ricotta Cannelloni – A delicious mix of spinach, ricotta, Parmesan cheese and garlic filled pasta cannelloni tubes covered in a thick napoli tomato sauce. A vegetarian delight.
All cooked in a wood-fired oven.
Re-heat and serve with your choice of side dish
Copy and paste this URL into your WordPress site to embed
Copy and paste this code into your site to embed